It is Superbowl time once again. If you couldn’t tell from my previous wings recipe, I love cooking game day appetizers! There is just something about watching a game and digging into wings, dips and more. My buffalo ranch dip is one of my most popular recipes I made for the Superbowl last year. It is so good that I decided to put a new twist on it and make this BBQ chicken dip. I skipped the sugar in by bbq recipes to make this BBQ Chicken Dip Whole30!
Last year I completed my first Whole30, and I am happy to say a year later I still so happy I did it! It was one of the more challenging things I’ve ever done. Not only did I shed those few extra pounds that had been hanging around for a year, but I also discovered how to cut back on cooking with sweeteners even if they are natural. I was worried this BBQ Chicken Dip wouldn’t be right without maple syrup but I am so happy with how it turned out!
Ingredients Directions Notes Alternatively you can use 1 1/2 cups of your favorite paleo bbq sauce!
Alternatively you can use 1 1/2 cups of your favorite paleo bbq sauce!