Raw Carrot Cake Bites

Raw Carrot Cakes Bites | Plaid & Paleo
I learned so much at Paleo fx this past weekend. I am really want to start eating more variety. I ate chicken and turkey for so many years. It has been a transition to simply add read meat and a little pork back in my diet. After attending many of the sessions on the autoimmune protocol, I realized my diet is not as rounded as I’d like to think. I’m want to start eating liver even though the thought makes me gag a little. After I get back from Europe, I plan to do a full evaluation of my diet and see where there are any holes.

So I planned to leave Austin yesterday and get home in plenty of time to write my post. Unfortunately traffic had other plans for me. The entire highway I was traveling on was closed due to an accident. My GPS decided this would be a good time to stop working. Two hours later and one tour of Fort Worth, I finally made it through Dallas. Needless to say, I will be flying the next time I go to Austin!

I really wanted to make carrot cake cupcakes then remembered I’m not the best baker. Instead I put all the yummy flavors of carrot cake into a no bake ball. These are so easy to make. I settle my craving for carrot cake without turning on the oven. Makes about 20.

Raw Carrot Cakes Bites | Plaid & Paleo

Raw Carrot Cake Bites


  • 1 cup pecans
  • 1 tbls flax meal
  • 1/2 tsp cinnamon
  • 1/8 ginger
  • 1/8 nutmeg
  • 1/8 sea salt
  • 3 dates, pitted
  • 1/4 cup golden raisins
  • 1/2 tbls vanilla extract
  • 1 large carrot grated, about 1 cup
  • 1/2 cup unsweetened shredded coconut, for rolling


  1. In a blender or food processor, pulse together pecans, flax, cinnamon, ginger, nutmeg and sea salt until coarsely ground.
  2. Next add in the dates, raisins, vanilla and carrot. Blend until well combined.
  3. Use a small cookie scoop to form uniform balls.
  4. Roll in the unsweetened coconut then set onto a lined baking sheet.
  5. Refrigerate for 3 hours. Keep refrigerated until ready to serve.

x vanessa
Raw Carrot Cakes Bites | Plaid & Paleo


  1. charlotte says:

    These are delicious! Super easy and not too sweet; and people couldn’t believe how healthy they are. Thank you!

  2. Gabriela Feliciano says:

    Hello there!
    Quick question: the 3 dates needed are medijol or the normal, regular-small size ones? I REALLY wanna make these!

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